It's the age old question.... chocolate, strawberry or vanilla? Which are you? These days I mostly make my own ice cream because some preservatives upset me, though time consuming I have the most amazing vanilla recipe, and then I can add fresh strawberries to the bowl and a little grated chocolate if I want to really indulge. I stamped the ice cream image using VersaMark onto Very Vanilla, Blushing Bride and Early Esspresso, added clear embossing powder then randomly brushed some off with a small paint brush before heat setting to give the glistening "ice cream look". I used the Painted Texture embossing folder for the background as reminds me of what a freshly opened carton of ice cream looks like before it is attached with a scoop. To finish I added a touch of bling with a Linen Thread Bow and some Elegant Faceted Gems. Thanks for visiting today, I hope you enjoyed viewing my project. Stay tuned for more inspiration and tips this month. I’ve listed the products I u...